09-07-2017

                                                           DAILY ANNOUNCEMENTS

                                                                    September 7, 2017                                                                                                                        

BIGS - Please plan to meet Beth in the media center conference room during your study hall on Thursday to confirm your class schedule and receive any start-up information. Matches will be started as soon as she has confirmation from all.  Announcements for Big Brothers and Big Sisters will be posted outside room 326 so please check regularly.

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WANNABE BIGS - If you are a sophomore or junior and would like to serve as a role model to a younger student this year, please see Mrs Koester in room 326 for an application.

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NATIONAL HONOR SOCIETY - Juniors and Seniors with a 3.1 or greater cumulative GPA interested in applying for membership in the National Honor Society should plan to attend the informational meeting at 7:25 a.m. Friday morning in room 326.  Please see Mrs. Koester if you are unable to attend.

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Responsibility pass applications are now available in the office. The list of qualifying Junior and Senior’s is posted in the locker bay area. Forms must be filled in and returned by the 14th of September. Please note the criteria for passes on the applications.

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Are you having trouble with your locker?  See Kim in the office for help.

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Anyone interested in environmental conservation? If so, please see Ms. Bialka in room 320 to learn more about the Foley HS Conservation Club.

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Please be patient as you are going through the lunch lines. Some of the numbers are not corresponding correctly in the system. We are hoping to work through this within the next couple of days. Remember your pin number and press enter at the HS and Int.There will not be snack shoppe this week after school due to this problem.

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Lunch Menu:

Side 1&2: Chicken Strips, corn on the cob, fresh veggies, watermelon, orange smiles, bread slice w/grain and assorted milk.

Side 3: Build a sandwich and pasta salad


 


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