DAILY ANNOUNCEMENTS

                                                               January 23, 2018

Fan Appreciation Night and Senior Night for boy's basketball is this Thursday, January 25th.  There will be door prize drawings and half time time drawings for BIG prizes.  Please come and support your Foley Falcon Boy's Basketball Team!!


Responsibility Passes for Semester 2 will be available within the next few weeks. Please continue to use your Semester 1 Passes until grades are processed and the new ones are issued.   


The After School Program will not meet this week. The first day of the After School Program for semester 2 will be on Tuesday, January 30th. See Ms. Lanners or Ms. Score with any questions.


Students with B lunch: During 1st semester, you did well walking to lunch.  Due to this, we will start this semester without a staggered release to B lunch.  Please continue to walk to lunch so that we can keep doing so.


Please note the following location changes for Advisory on Wednesday 1/24

10th Grade Students:

Mrs. Pelowski and Mrs. Bialka report to the Gym

Mrs. Gross and Mrs. Monroe report to the Media Center

Mr. Dan Carlson and Mrs. Demenge report to the Band Room

Mrs. Piepgras' Advisory report to Mrs. Gross' room (305)

Mrs. Heschs' Advisory report to Mrs. Monroe's room (308)


All Students in the Conservation Club, Please come Ms. Bialka's room 320 Thursday morning at 7:30 Or when you get off the bus. Also ANY other students interested in Student Conservation Club you are more than welcome to attend the meeting. Not sure if it's for you or what it's about, please see Ms. Bialka in room 320 anytime during the day!



We have a new Strawberry milk flavor that has come out in cartons for schools. We are going to try it today to see how you like it. Please let us know......We will offer this a couple times a week if you like it. This milk will be in the Lunch/Breakfast cooler only. ( Not for Milk Break...)

Lunch Menu:

Side 1&2: Sweet & Sour Chicken, MandrOrange Chicken, brown rice, veg stir fry blend, fresh veggies, pineapple & Oranges

Side 3: Deli with pasta salad

Breakfast: Minni Cinnis, banana, fruit cup a


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